Iced Watermelon Lime Cooler
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Make this simple, refreshing cooler using fresh watermelon and lime juice. It is a perfect thirst quencher for hot weather.
- Author: Ahazzam
- Prep Time: 10 min
- Cook Time: 0 min
- Total Time: 10 min
- Yield: 4 servings
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
- 6 cups cubed seedless watermelon
- 1/2 cup fresh lime juice (about 4 limes)
- 1/4 cup water
- 2 tablespoons granulated sugar (optional, adjust to taste)
- Ice cubes
- Lime slices for garnish
- Mint sprigs for garnish
- Place the cubed watermelon, lime juice, water, and sugar (if using) into a blender.
- Blend on high speed until the mixture is completely smooth.
- Taste the mixture and add more sugar or lime juice if needed.
- Pour the mixture through a fine-mesh sieve into a large pitcher to remove any pulp. Press down on the solids to extract all liquid.
- Chill the watermelon juice mixture in the refrigerator for at least 30 minutes to get it very cold.
- To serve, fill glasses with ice cubes. Pour the chilled watermelon lime mixture over the ice.
- Garnish each glass with a lime slice and a mint sprig.
Notes
- For a slushy texture, freeze half of the watermelon cubes for 2 hours before blending.
- If you prefer a less sweet drink, omit the added sugar entirely, as watermelon sweetness varies.
- For an adult version, add 1.5 ounces of white rum or vodka per serving before adding ice.
Nutrition
- Serving Size: 1 serving (about 1.5 cups)
- Calories: 105
- Sugar: 23
- Sodium: 10
- Fat: 0.5
- Saturated Fat: 0.1
- Unsaturated Fat: 0.4
- Trans Fat: 0
- Carbohydrates: 26
- Fiber: 1.2
- Protein: 1.5
- Cholesterol: 0