Cozy Pumpkin Cream Cold Brew (Copycat) 4 Ways
Make your own delicious Pumpkin Cream Cold Brew at home with this easy copycat recipe. Enjoy the cozy flavors of fall anytime!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverage
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups strong cold brew coffee
- 1/2 cup heavy cream
- 2 tablespoons pumpkin puree
- 1 tablespoon maple syrup
- 1/4 teaspoon pumpkin pie spice
- 1/4 teaspoon vanilla extract
- Ice cubes
Instructions
- In a small bowl, whisk together the heavy cream, pumpkin puree, maple syrup, pumpkin pie spice, and vanilla extract until smooth.
- Fill a glass with ice cubes.
- Pour the cold brew coffee over the ice.
- Gently spoon the pumpkin cream mixture over the cold brew.
- Stir before enjoying.
Notes
- For a less sweet version, reduce the maple syrup.
- If you don’t have pumpkin pie spice, you can mix cinnamon, ginger, nutmeg, and cloves.
- Ensure your cold brew is extra strong for the best flavor.
Nutrition
- Serving Size: 1 drink
- Calories: Approx. 250-300 (will vary based on cream and sweetener)
- Sugar: Approx. 15-20g
- Sodium: Approx. 15-20mg
- Fat: Approx. 20-25g
- Saturated Fat: Approx. 12-15g
- Unsaturated Fat: Approx. 8-10g
- Trans Fat: 0g
- Carbohydrates: Approx. 15-20g
- Fiber: Approx. 1g
- Protein: Approx. 2-3g
- Cholesterol: Approx. 40-50mg
Find it online: https://cookifyme.com/pumpkin-cream-cold-brew-copycat-recipe/